CHAPTER 1: BUTTERCREAM FLORAL WREATH
The one colour formula you need to know with buttercream
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PLEASE NOTE OUR SIGNATURE BUTTERCREAM RECIPE/COURSE IS PROVIDED IN THIS COURSE.
In this course, you will learn the importance of colour blending to create outstanding work of art. We will be sharing the COLOUR FORMULA that CUPPLETS used in their creation to create a colour wheel effect for this floral wreath. You will be learning an extensive range of ELEVEN variation of buttercream flowers. A colour smearing technique is also demonstrated to show you how you can colourise with multiple buttercream colours on your cake covering so that your work can stand out from the rest.
COURSE OUTLINE:
- Introduction
- Cake Layering & Covering
- Multi-Colour Smear Technique
- Colour-blending concept
- Floral Piping I
- Floral Piping II
- Floral Piping III
- Wreath Arrangement
- Fillers & Leaf piping
Your Instructor
CUPPLETS started in 2013, and cake designing then was not something we were confident of exploring. With time, we began endeavoring our journey emulating works from other cake artists who inspired us. Simple things, like piping the perfect rosette. We would stare at videos over and over again to get it done right. That probably took us 2 weeks to master, and another year to perfectly frost a cake. As self-taught bakers and cake artists, our learning curve was not always on a steep line. Our creative works became more recognised after 3 years in the business. 7 years later, the CUPPLETS team has created over 4000 customised cakes & desserts for celebration and events, and is known for its painterly and culturally-inspired creations. We hope through this online academy, you will get to explore different ways to create cakes with buttercream and to discover your personality and style in your works.